A RARE KAKIEMON DISH EDO PERIOD, LATE 17TH CENTURY
the moulded dish with twenty-one rim facets, a large trefoil leaf, two ginko leaves and six small leaves, decorated in iron red, green, blue, yellow and black enamels with three boats returning to the shore at Matsushima, one of the three celebrated beauty spots of Japan
17.5 cm., 6 3/4 in. diam.
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the moulded dish with twenty-one rim facets, a large trefoil leaf, two ginko leaves and six small leaves, decorated in iron red, green, blue, yellow and black enamels with three boats returning to the shore at Matsushima, one of the three celebrated beauty spots of Japan
17.5 cm., 6 3/4 in. diam.