The Skilled and Experienced Master Chef, or the Prudent Cook. / By a trusted court servant of a person of high standing – François Pierre de La Varenne, Holland, 1701

The Skilled and Experienced Master Chef, or the Prudent Cook. / By a trusted court servant of a person of high standing – François Pierre de La Varenne, Holland, 1701

Bound in vellum. Leiden, published by the widow of B. Schouten, 1701. Volume I: ‘The Skilled Master Chef, or the Experienced Cook’; Volume II: ‘The Dutch Cookbook, instructing in the preparation and serving of all manner of dishes’. Complete with title engravings.