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2015 Cartuxa - Eugénio de Almeida, Pêra-Manca Tinto - Alentejo - 1 Bottle (0.75L)

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2015 Pêra-Manca, Eugénio de Almeida Fundação DOC Alentejo - Évora, Red \r
\r
1 - Bottle (0. 75L) \r
Grape Varieties: Trincadeira and Aragonez\r
Winemaker: Pedro Baptista\r
Top score (2015 vintage) : 19. 5/20 Grandes Escolhas\r
\r
Description\r
Pêra-Manca is the label the Eugénio de Almeida Foundation reserves for its most exceptional wines. Red wines are produced from Trincadeira and Aragonez grape varieties. They are full-bodied, complex and elegant, with an aroma of raisin and notes of oak. Given the great quality of tannins and the oak used for aging, the wines have great longevity, needing time to achieve their full potential. \r
\r
Characteristics\r
Wine type: Red \r
Country: Portugal\r
Volume: 75cl\r
Region: Alentejo \r
Producer: Fundação Eugénio de Almeida \r
Serve at: 12-18ºC \r

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19 Apr 2024
Portugal
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[ translate ]

2015 Pêra-Manca, Eugénio de Almeida Fundação DOC Alentejo - Évora, Red \r
\r
1 - Bottle (0. 75L) \r
Grape Varieties: Trincadeira and Aragonez\r
Winemaker: Pedro Baptista\r
Top score (2015 vintage) : 19. 5/20 Grandes Escolhas\r
\r
Description\r
Pêra-Manca is the label the Eugénio de Almeida Foundation reserves for its most exceptional wines. Red wines are produced from Trincadeira and Aragonez grape varieties. They are full-bodied, complex and elegant, with an aroma of raisin and notes of oak. Given the great quality of tannins and the oak used for aging, the wines have great longevity, needing time to achieve their full potential. \r
\r
Characteristics\r
Wine type: Red \r
Country: Portugal\r
Volume: 75cl\r
Region: Alentejo \r
Producer: Fundação Eugénio de Almeida \r
Serve at: 12-18ºC \r

[ translate ]
Sale price
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Estimate
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Time, Location
19 Apr 2024
Portugal
Auction House
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