2020 Musigny Grand Cru- Domaine de La Vougeraie - Bourgogne - 1 Bottle (0.75L)
Vinification and aging: 100% whole harvest. Untrodden and vatted by gravity. Without yeast or enzymage. Cold pre-fermentation maceration (12-15°C) for 5 days. Total maceration: 21 days of vatting. Pressing with the vertical press. Aging then lasts 16 months in barrels. Percentage of new barrels: 28%.
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Vinification and aging: 100% whole harvest. Untrodden and vatted by gravity. Without yeast or enzymage. Cold pre-fermentation maceration (12-15°C) for 5 days. Total maceration: 21 days of vatting. Pressing with the vertical press. Aging then lasts 16 months in barrels. Percentage of new barrels: 28%.
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