2021 Le Mortelle, Poggio alle Nane - Tuscany - 6 Bottles (0.75L)
The harvest began in the third week of September with the Cabernet Franc, characterized by an elegant tannic structure, and continued a week later with the Cabernet Sauvignon, characterized by aromas of ripe black fruit. The harvest concluded with the Carménère in the first days of October, with grapes capable of giving complexity and spicy aromas.
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The harvest began in the third week of September with the Cabernet Franc, characterized by an elegant tannic structure, and continued a week later with the Cabernet Sauvignon, characterized by aromas of ripe black fruit. The harvest concluded with the Carménère in the first days of October, with grapes capable of giving complexity and spicy aromas.
Estimate
Time, Location
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