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LOT 617

A GROUP OF EARLY GEORGIAN SILVER TABLE ARTICLES, LONDON, FIRST HALF 18TH CENTURY

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Property from a New York Private Collection
A GROUP OF EARLY GEORGIAN SILVER TABLE ARTICLES, LONDON, FIRST HALF 18TH CENTURY

comprising a creamer, maker's mark IV crowned, 1738, initialed below handle H/J*E; covered sugar bowl by William Paradise, 1727, engraved with arms; strainer, maker's mark ?A, 1723, crested; sugar tongs by Henry Renaud, circa 1730; and mote spoon. Together with a Scottish open sugar bowl by David Mitchell & William Aytoun, Edinburgh, 1739, 6 pieces
20 oz
622 g
length of strainer 6 ⅞ in.
17.5 cm

Condition Report:
The covered sugar bowl with shallow dents to foot and cover rims. The other pieces with occasional minor dings or shallow bruises, otherwise good condition. The Scottish sugar bowl lacking an Assay Master mark.

In response to your inquiry, we are pleased to provide you with a general report of the condition of the property described above. Since we are not professional conservators or restorers, we urge you to consult with a restorer or conservator of your choice who will be better able to provide a detailed, professional report. Prospective buyers should inspect each lot to satisfy themselves as to condition and must understand that any statement made by Sotheby's is merely a subjective qualified opinion.
NOTWITHSTANDING THIS REPORT OR ANY DISCUSSIONS CONCERNING CONDITION OF A LOT, ALL LOTS ARE OFFERED AND SOLD "AS IS" IN ACCORDANCE WITH THE CONDITIONS OF SALE PRINTED IN THE CATALOGUE.

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Time, Location
24 Oct 2019
USA, New York, NY
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[ translate ]

Property from a New York Private Collection
A GROUP OF EARLY GEORGIAN SILVER TABLE ARTICLES, LONDON, FIRST HALF 18TH CENTURY

comprising a creamer, maker's mark IV crowned, 1738, initialed below handle H/J*E; covered sugar bowl by William Paradise, 1727, engraved with arms; strainer, maker's mark ?A, 1723, crested; sugar tongs by Henry Renaud, circa 1730; and mote spoon. Together with a Scottish open sugar bowl by David Mitchell & William Aytoun, Edinburgh, 1739, 6 pieces
20 oz
622 g
length of strainer 6 ⅞ in.
17.5 cm

Condition Report:
The covered sugar bowl with shallow dents to foot and cover rims. The other pieces with occasional minor dings or shallow bruises, otherwise good condition. The Scottish sugar bowl lacking an Assay Master mark.

In response to your inquiry, we are pleased to provide you with a general report of the condition of the property described above. Since we are not professional conservators or restorers, we urge you to consult with a restorer or conservator of your choice who will be better able to provide a detailed, professional report. Prospective buyers should inspect each lot to satisfy themselves as to condition and must understand that any statement made by Sotheby's is merely a subjective qualified opinion.
NOTWITHSTANDING THIS REPORT OR ANY DISCUSSIONS CONCERNING CONDITION OF A LOT, ALL LOTS ARE OFFERED AND SOLD "AS IS" IN ACCORDANCE WITH THE CONDITIONS OF SALE PRINTED IN THE CATALOGUE.

[ translate ]
Sale price
Unlock
Estimate
Unlock
Reserve
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Time, Location
24 Oct 2019
USA, New York, NY
Auction House
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View it on