A Large Group of Brass and Iron Cooking Utensils

A Large Group of Brass and Iron Cooking Utensils Many From Ohio and PA

Early to Late 19th Century

Lot of 31, includes ladles, pierced ladles, spatulas and a pierced bowl. Fourteen marked F.S.B. Canton, O. with various patents some as late as 1896. Fernando B. Smith produced a wide assortment of strainers, peels and ladles in the second half of the 19th century.

Lot further includes an assortment of easier, hand wrought iron utensils, seven with punched geometric decorations, one marked J Schmidt 1846.

Includes a fine wrought iron and brass jagger, and a draw-knife with antler tine handles.

Length of largest 20 1/4 inches.