A Limoges Charles Ahrenfeldt part dinner service, mid 20th century, in salmon pink with gilt borders and central floral design, comprising: thirty four dinner plates 24.5cm diameter, twelve lunch plates, two tureens and covers, a sauce dish with...

A Limoges Charles Ahrenfeldt part dinner service, mid 20th century, in salmon pink with gilt borders and central floral design, comprising: thirty four dinner plates 24.5cm diameter, twelve lunch plates, two tureens and covers, a sauce dish with fixed base, three graduated oval serving dishes, two graduated circular serving dishes, a large bowl, a shallow bowl, a footed bowl and two shallow footed bowls (a lot)
One plate is at fault.