A PAIR OF GREEN, YELLOW, AND AUBERGINE-ENAMELLED BISCUIT 'BRINJAL' BOWLS, KANGXI PERIOD (1662-1722)
Each bowl is freely decorated with three incised flower sprays with the leaves and stems coloured in yellow and aubergine enamel, all on a green-enamel ground. Each interior is incised with a single lingzhi spray highlighted with yellow and aubergine enamel. Each base has a seal mark in underglaze blue within a double circle.
7.1/8 in. (18.1 cm.) diam.
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Each bowl is freely decorated with three incised flower sprays with the leaves and stems coloured in yellow and aubergine enamel, all on a green-enamel ground. Each interior is incised with a single lingzhi spray highlighted with yellow and aubergine enamel. Each base has a seal mark in underglaze blue within a double circle.
7.1/8 in. (18.1 cm.) diam.
Sale price
Estimate
Time, Location
Auction House
