American and English, collection of silver objects

American and English
collection of twenty silver objects

18th-19th century
sterling silver, coin silver, wood
4 h × 6.25 w in (10 × 16 cm)

Inscribed cup with two ribbed bands, c. 1879, and two salt cellars by Whiting Manufacturing Company, North Attleboro, USA, 1866-75 and New York, USA, 1876-1909. Marked to cup 'Sterling 236' and to salt cellars 'Sterling 499'.
Creamer with monogram by Thomas Wallis & Jonathan Hayne, London, England, c. 1810.
Candle snuffer, possibly by John Buckett, London, England, 1784.
Pair of American coin silver salt cellars, c. 1850. Marked 'Pure Coin'.
Two American coin silver tongs: one by Bernard Wenman, New York, 1796-1834 and one by John Campbell, 1834-57.
Two English silver tongs: one by William Bateman, London, 1815, and one Thomas, Walter & Henry Holland, London, 1894.
Meat skewer by Hester Bateman, London, England, c. 1781.
Cheese scoop by George Unite, Birmingham, England, 1851.
Two-piece fish set by George Sharp for Bailey & Co., Philadelphia, USA, c. 1863.
Two English marrow spoons: one with an engraved wild boar to the bowl, possibly by John Gorham, London, c. 1731, and one by John Lambe, London, 1776.
Two coin silver ladles: one with engraved soldier to handle by David Hotchkiss & Andrew Schreuder, Syracuse, USA, 1857-71 and one with engraved monogram and date by Beggs & Smith, Cincinnati, USA, 1848-61.
Two 18th century toddy ladles with twisted wood handles. English hallmarks to one example.
One toddy ladle apparently unmarked. All other examples marked. 44.1 ozt. (weighable).
Condition Report: Dimensions listed are of creamer. Good condition with normal signs of wear from age and use. Cup, skewer and unmarked toddy ladle with considerably more wear.