Antique Cook Books, Hospitality, Food Service

1. Pub. Outing Pub. Co., NY., 1910. Second Edition. No dust jacket.12mo, 154 pages, index, 14 blank pages, 8 pages of ads. Pictorial green cloth covers. Very Good+ condition. 2. Hospitality: Mine Host, from the Time of Babylon to the Age of the Aeroplane. VG+. 3. Food; what it is and does by Edith Greey. Original 1915 edition. VG. 4.The Camp Cookery By Horace Kephart Hard Back 1st Edition 1910. 5. The Bazar Book of Health. 1873. 6.The History of a Mouthful of Bread : and its Effect on the Organization of Men and Animals , by Jean Mace. Translated from the 8th French Edition , by Mrs. Aldred Gatty . First American Edition. Published in NY by Harper & Brothers , 1868 . Rough maroon cloth with some edge wear . 398 pages plus Postcript . Philosophical . Some chapter content includes essays on the hand, tongue , teeth , throat , stomach , liver , chyle , heart , arteries , the organs , atmospheri pressure , carbon and oxygen , combustion , animal heat , action of the blood upon the organs ,etc. plus further essays on animals . For shipping purpose lot measures 12 x10 x 2.5 inches.