Côte-Rôtie, La Mouline 2009, E. Guigal (1)
Côte-Rôtie, La Mouline 2009
E. Guigal
(lightly scuffed label)
1 bottle
"Just as good, but made in a completely different style, the 2009 Cote Rotie la Mouline (which incorporates a whopping 11% of Viognier) offers an insane bouquet of roasted meats, toast, spice, caramelized meats, coffee bean and deep, concentrated and layered blackberry and cassis-styled fruit. As with the 2010, it has off-the-chart richness, a stacked mid-palate and a gorgeous polish to its tannin. Give it another 3 to 4 years and drink it over the following 2-3 decades." (100pts Jeb Dunnuck, Wine Advocate #214, Aug 2014)
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Côte-Rôtie, La Mouline 2009
E. Guigal
(lightly scuffed label)
1 bottle
"Just as good, but made in a completely different style, the 2009 Cote Rotie la Mouline (which incorporates a whopping 11% of Viognier) offers an insane bouquet of roasted meats, toast, spice, caramelized meats, coffee bean and deep, concentrated and layered blackberry and cassis-styled fruit. As with the 2010, it has off-the-chart richness, a stacked mid-palate and a gorgeous polish to its tannin. Give it another 3 to 4 years and drink it over the following 2-3 decades." (100pts Jeb Dunnuck, Wine Advocate #214, Aug 2014)