Hardcover Books From The 1930's-1940's
Description:
Lot of three hardcover books from the 1930's-1940's. Includes "The Boston Cooking School Cook Book" by Fannie Merritt Farmer, seventh edition completely revised by Wilma Lord Perkins, published by Garden City Publishing Co., Inc., 1945; "The Farm Primer: A Manual For The Beginner and Part-Time Farmer" by Walter Magnes Teller, published and copyright by David McKay Company, 1943; "The Secretary's Handbook: A Manual Of Correct Usage" by Sarah Augusta Taintor and Kate M. Monro, fifth edition, published and copyright by The Macmillan Company, 1940.
Exhibited: 91122 Medium: Paper Circa: 1930's-1940's Notes: 2553-091122-0634
Condition: Very good vintage condition with wear to the covers of each, pages have toning, the binding is broken on the Boston cook book, and there is handwriting on the front end page of The Farm Primer book. See photos.
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Description:
Lot of three hardcover books from the 1930's-1940's. Includes "The Boston Cooking School Cook Book" by Fannie Merritt Farmer, seventh edition completely revised by Wilma Lord Perkins, published by Garden City Publishing Co., Inc., 1945; "The Farm Primer: A Manual For The Beginner and Part-Time Farmer" by Walter Magnes Teller, published and copyright by David McKay Company, 1943; "The Secretary's Handbook: A Manual Of Correct Usage" by Sarah Augusta Taintor and Kate M. Monro, fifth edition, published and copyright by The Macmillan Company, 1940.
Exhibited: 91122 Medium: Paper Circa: 1930's-1940's Notes: 2553-091122-0634
Condition: Very good vintage condition with wear to the covers of each, pages have toning, the binding is broken on the Boston cook book, and there is handwriting on the front end page of The Farm Primer book. See photos.