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Monkey 47 - Experimentum Series 2y05 Zurich - b. 2021 - 500ml

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The Monkey 47 Experimentum Series 2y05 Zurich Gin is in the technical sense a London Dry Gin. 2y05: Zurich - It’s probably more than a little cliché to start off with Heidi, but who else really comes to mind when you’re in the Swiss Alps? You’ve got lush green mountain pastures, small white spots you can just barely identify as cows on the hillsides, and a gentle breeze rustling its way through the entire bulocic scene. It gives you the sense that here, all’s right with the world, and perhaps has been since they started harvesting wild hay here centuries ago. Every summer, farmers deep down in the valley make their way up to these elevated meadows to cut down the nutritious forage that will sustain their cattle through the long, cold winter. The hay lies spread out on the ground for a time until the sun and wind have made it dry enough to store. That’s when the farmers return to the Planggen (steep grasslands) to rake up the year’s harvest, bundle it into Pinggel (nets) , and set it whizzing down to the valley below on a zip line one can hear from some distance away. The bottle of 0. 5 L capacity and 47% vol. is unopened and sealed to the corks around original and comes in the original box. It is numbered 280. The article was produced by Black Forest Distillers Gmb. H in limited quantities and was not available in stores. 500 bottles were intended for the European market and were allocated by lot.

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20 Mar 2023
Germany
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[ translate ]

The Monkey 47 Experimentum Series 2y05 Zurich Gin is in the technical sense a London Dry Gin. 2y05: Zurich - It’s probably more than a little cliché to start off with Heidi, but who else really comes to mind when you’re in the Swiss Alps? You’ve got lush green mountain pastures, small white spots you can just barely identify as cows on the hillsides, and a gentle breeze rustling its way through the entire bulocic scene. It gives you the sense that here, all’s right with the world, and perhaps has been since they started harvesting wild hay here centuries ago. Every summer, farmers deep down in the valley make their way up to these elevated meadows to cut down the nutritious forage that will sustain their cattle through the long, cold winter. The hay lies spread out on the ground for a time until the sun and wind have made it dry enough to store. That’s when the farmers return to the Planggen (steep grasslands) to rake up the year’s harvest, bundle it into Pinggel (nets) , and set it whizzing down to the valley below on a zip line one can hear from some distance away. The bottle of 0. 5 L capacity and 47% vol. is unopened and sealed to the corks around original and comes in the original box. It is numbered 280. The article was produced by Black Forest Distillers Gmb. H in limited quantities and was not available in stores. 500 bottles were intended for the European market and were allocated by lot.

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Sale price
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Estimate
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Time, Location
20 Mar 2023
Germany
Auction House
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