Scarce Jackson County Kansas Cookbook

Heading: (Cookery)
Author: Dworak, Dorothy E., compiler
Title: The Jackson County Cook Book: Favorite Recipes of Jackson County Ladies
Place Published: Holton, Kansas
Publisher:Published and distributed by the Gossip Printery
Date Published: 1933
Description:

104 pp. With advertisements for local businesses. 22.2x14.7 cm (8¾x5¾"), original printed wrappers, saddle-stitched. Second Edition.

Scarce local Kansas cookbook. OCLC locates only two copies of this second edition - at Kansas State University and the Huntington Library - and no copies of the first or any other edition. Ink inscription at top of front wrapper, "From the 'Pink Lady' 1945."

The contents include: Breads, griddle cakes, etc. -- Soups -- Fish, oysters, meat and poultry -- Vegetables -- Vegetable and fruit salads and slaw -- Salad dressings -- Cakes -- Cake fillings and frostings -- Cookies, doughnuts, etc. -- Pies -- Puddings and desserts -- Sauces for puddings, cakes, etc. -- Sandwiches, cheese and egg dishes -- Preserving and canning -- Pickles and relishes -- Frozen desserts -- Candies -- Miscellaneous -- Household hints -- The farmers page.
Condition Report: Creasing to wrappers, hinges neatly reglued; very good.